Johanniter
Johanniter
General Data
Grape variety: 100% Johanniter
Name: Ticino Controlled Designation of Origin
Vintage: 2024
Alcohol content: 12.8% vol
Format: 75 cl
Type: Fresh and aromatic white
Production Area
Location: Piano Tondo – Anzonico (Leventina)
Altitude: windy hilly area
Soil: loose, mineral, with excellent drainage
Site characteristics: ideal exposure to obtain fresh and aromatic white wines
Breeding System
Training system: row
Vineyard management: manual interventions, controlled yield to maximize freshness and aroma
Harvest: manual with selection of grapes
Winemaking and conservation
Fermentation: in stainless steel at controlled temperature
Aging: short on the fine lees for greater softness
Style: Fresh, fruity and mineral white wine
Organoleptic Characteristics
Color
Light and luminous straw yellow, with greenish reflections that convey freshness and vitality. Impeccable clarity.
Nose
Fresh, clean, inviting bouquet:
green apple
pear
white peach
citrus notes of lime and lemon
wildflowers
light minerality in the background
The aromatic profile is precise, fine, modern.
Palate
Immediate freshness
Lively and crunchy acidity
Light but balanced body
Soft and enveloping texture
Flavors consistent with the nose: white fruit, citrus, hint of grapefruit
Light sapidity and fine minerality that lengthen the finish
The sip is dynamic, harmonious, persistent .
Analytics Data
Alcohol: 12.8%
Residual sugars: dry
Serving temperature: 8–10°C
Total acidity: medium-high
Food Pairings
Perfect with:
seafood appetizers
white fish
fresh salads
light white meats
grilled vegetables
sushi and poke
summer aperitifs
Versatile , fresh wine, ideal for conviviality and light dinners.
Evolutionary Potential
2–3 years if stored correctly
It expresses itself best when young, to enhance its aromatic freshness
Identity & Philosophy
A Johanniter that expresses freshness, vitality and aromatic precision.
Born from the Anzonico vineyards, it is a modern, clean white wine, perfect for any occasion.
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